A Cross-Sectional Assessment of Dietary Patterns and Their Relationship to Hypertension and Obesity in Indonesia.

Oyedolapo A AnyanwuSara C FoltaFang-Fang ZhangKenneth ChuiVirginia R ChomitzMartha I KartasuryaElena N Naumova

Published in: Current developments in nutrition (2022)

More studies using gold-standard measures of dietary intake are needed to better understand the relationship between the modern dietary pattern and hypertension in Indonesia. Also, both modern and traditional dietary patterns in Indonesia may be energy dense, leading to higher risk for obesity.

Keyphrases

blood pressure
insulin resistance
metabolic syndrome
weight loss
high fat diet induced
type diabetes
weight gain
skeletal muscle
body mass index
arterial hypertension
physical activity
silver nanoparticles