Higher diversity of vegetable consumption is associated with less airway inflammation and prevalence of asthma in school-aged children.
Francisca de Castro MendesInês PaciênciaJoão Cavaleiro RufoMariana FarraiaDiana Margarida Gonçalves Solha Pereira da SilvaPatrícia PadrãoLuis DelgadoVanessa Garcia-LarsenAndré MoreiraPedro MoreiraPublished in: Pediatric allergy and immunology : official publication of the European Society of Pediatric Allergy and Immunology (2021)
Eating a greater variety of vegetables was associated with a lower chance of airway inflammation and prevalence of self-reported asthma in school children.