Pinoresinol-4-O-β-D-glucopyranoside: a lignan from prunes (Prunus domestica) attenuates oxidative stress, hyperglycaemia and hepatic toxicity in vitro and in vivo.
Fadia S YoussefMohamed L L AshourHesham A El-BeshbishyAlaaeldin Ahmed HamzaAbd El-Nasser B SingabMichael WinkPublished in: The Journal of pharmacy and pharmacology (2020)
Pinoresinol-4-O-β-D-glucopyranoside is a natural entity combating oxidative stress, hepatic damage and diabetes.