Login / Signup

Effect of Dietary Supplementation of Zinc and Multi-Microbe Probiotic on Growth Traits and Alteration of Intestinal Architecture in Broiler.

Muqader ShahHafsa ZanebSaima MasoodRifat Ullah KhanSaima AshrafArbab SikandarHafiz Faseeh Ur RehmanHabib Ur Rehman
Published in: Probiotics and antimicrobial proteins (2020)
This experiment aimed to investigate the effect of different levels of zinc (Zn) and a probiotic on the growth and intestinal health of broiler chickens. One hundred ninety-two-day-old broiler chicks were randomly assigned to 6 groups. The birds were supplemented with Zn (30 and 60 mg/kg) and a probiotic mixture alone or in combination with Zn. The results revealed that the broilers receiving a probiotic mixture alone or in combination with Zn (30 and 60 mg) increased (P < 0.05) final body weight, feed conversion ratio (FCR), and total goblet cell count in duodenum compared with the control group. Morphometry of the duodenum also revealed an increase (P < 0.05) in villus height (VH) and the ratio of VH and crypt depth in all the supplemented groups, whereas ileal VH increased (P < 0.05) only in Zn60 group when compared with control. Based on our results, we concluded that compared to the individual supplementation, the combined effect of Zn and probiotic mixture was superior in improving the growth performance and histomorphology of the intestine; however, the effect of two levels of Zn did not vary when combined with probiotic.
Keyphrases
  • heavy metals
  • bacillus subtilis
  • body weight
  • single cell
  • heat stress
  • healthcare
  • public health
  • body mass index
  • risk assessment
  • gene expression
  • bone marrow
  • optical coherence tomography
  • climate change
  • human health