Association between dietary diversity and cognitive impairment in community-dwelling older adults.

Yuto Kiuchi Takehiko Doi Kota Tsutsumimoto Sho Nakakubo Satoshi KuritaKazuhei NishimotoHyuma Makizako Hiroyuki Shimada

Published in: Geriatrics & gerontology international (2023)

This study had a large sample size of older Japanese adults, and showed that high dietary diversity was associated with a lower proportion of MCI and GCI among older adults. Geriatr Gerontol Int 2024; 24: 75-81.

Keyphrases

cognitive impairment
physical activity