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Screening for antimicrobial residues in poultry eggs in Bangladesh using Charm II radio-receptor assay technique following validation.

Darmin ChakmaMd Maruf Billah PrinceMd Hedayetul IslamE M TanvirMd Mahamodun NabiWim ReybroeckJames Jacob SasanyaM Jahurul IslamMd Nazrul IslamMd Shahabe Uddin TalukderChironjit Kumar ShahaM A MannanA S M Saifullah
Published in: Food additives & contaminants. Part B, Surveillance (2023)
The aim of the study was to screen for the presence of antimicrobial residues in poultry eggs from Bangladesh using the Charm II radio-receptor assay in the absence of expensive confirmatory instrumentation. This was based on cut-off values as set in the validation guidelines according to Commission Decision 2002/657/EC and Commission Implementing Regulation (EU) 2021/808. Fortified eggs spiked with fixed concentrations of doxycycline, erythromycin A, sulphamethazine, and benzylpenicillin were used to determine the cut-off values and detection capabilities (CCβ). Other validation parameters included were applicability, ruggedness, and robustness. A total of 201 egg mix samples from native organic chicken, duck, and commercial farm-raised laying hens (both brown and white eggs) were tested and after analysis 13%, 10%, and 4.5% of the egg mix samples showed positive signals for sulphonamides, macrolides/lincosamides, and tetracyclines, respectively. Presence of multiple drug residues were also suspected in 11 out of 201 egg mix samples.
Keyphrases
  • high throughput
  • staphylococcus aureus
  • heat stress
  • emergency department
  • quality improvement
  • binding protein
  • loop mediated isothermal amplification
  • data analysis