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The hot science in rice research: How rice plants cope with heat stress.

Jin-Yu LiChuang YangJiming XuHai-Ping LuJian Xiang Liu
Published in: Plant, cell & environment (2022)
Global climate change has great impacts on plant growth and development, reducing crop productivity worldwide. Rice (Oryza sativa L.), one of the world's most important food crops, is susceptible to high-temperature stress from seedling stage to reproductive stage. In this review, we summarize recent advances in understanding the molecular mechanisms underlying heat stress responses in rice, including heat sensing and signaling, transcriptional regulation, transcript processing, protein translation, and post-translational regulation. We also highlight the irreversible effects of high temperature on reproduction and grain quality in rice. Finally, we discuss challenges and opportunities for future research on heat stress responses in rice. This article is protected by copyright. All rights reserved.
Keyphrases
  • heat stress
  • climate change
  • high temperature
  • public health
  • rna seq
  • binding protein