Is health promotion in sports clubs associated with adolescent participants' fruit and vegetable consumption?
Laura HeikkiläRaija KorpelainenTuula AiraLauri AlankoOlli J HeinonenSami KokkoJari ParkkariKai SavonenKerttu ToivoMaarit ValtonenTommi VasankariJari VillbergMarja VanhalaPublished in: European journal of public health (2023)
Although sports clubs' orientation towards health promotion was mostly high, it seems not to be enough to promote healthy eating among adolescent participants. Instead, coaches' nutritional discussions were associated with adolescents' fruit and/or vegetable consumption.