Whole milk consumption and risk of cardiovascular disease and mortality: Isfahan Cohort Study.
Mohammad TalaeiNaeimeh HosseiniRob M van DamMasoumeh SadeghiShahram OveisgharanMinoo DianatkhahNizal SarrafzadeganPublished in: European journal of nutrition (2017)
Less than daily intake of whole milk was associated with a statistically significant, although modest, lower risk of CVD compared with non-consumption, but this potential benefit may not extend to daily intake in this population.