Volatile Organic Compounds as Biomarkers of Gastrointestinal Diseases and Nutritional Status.
Mariangela RondanelliFederica PerdoniVittoria InfantinoMilena Anna FalivaGabriella PeroniGiancarlo IannelloMara NichettiTariq A AlalwanTariq A AlalwanCocuzza Clementina ElveziaPublished in: Journal of analytical methods in chemistry (2019)
VOC analysis allowed to highlight differences in behavior, lifestyle, and metabolism of individuals. Analytical methods are continuously developed to allow for better detection and quantification of metabolites, thus enabling the detection of a broader spectrum of pathophysiology and disease biomarkers.