Homemade Food Allergen Extracts for Use in Skin Prick Tests in the Diagnosis of IgE-Mediated Food Allergy: A Good Alternative in the Absence of Commercially Available Extracts?
Severina TerlouwFrank E van BovenMonika Borsboom-van ZonneveldCatharina de Graaf-In 't VeldMarloes E van SplunterPaul L A van DaeleMaurits S van MaarenMarco W J SchreursNicolette W de JongPublished in: Nutrients (2022)
In the diagnostic procedures to identify an IgE-mediated food allergy, homemade extracts from hazelnut and walnut appear to be a good alternative in the absence of commercially available food allergen extracts.