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Chemical composition, ruminal degradation kinetics, and methane production (in vitro) of winter grass species.

Nazir Ahmad KhanSyed Muhammad SulaimanMajid S HashmiSadeeq Ur RahmanJohn W Cone
Published in: Journal of the science of food and agriculture (2020)
The findings of the current study highlight that it is possible to select and further develop grass species with high nutritional value and lower CH4 -production, which can improve livestock productivity, farm profitability, and long-term environment sustainability. © 2020 Society of Chemical Industry.
Keyphrases
  • climate change
  • anaerobic digestion
  • aqueous solution