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Mineral content variations between Australian tap and bottled water in the context of urolithiasis.

Michael KwokStephen McGeorgeMatthew John RobertsBhaskar Kumar SomaniNicholas Rukin
Published in: BJUI compass (2022)
The mineral content of tap drinking water varied substantially across major Australian city centres. Bottled sparkling water on average provided higher levels of calcium, bicarbonate and magnesium and may be preferred for prevention of calcium oxalate stones. These findings may assist counselling of patients with KSD depending on geographic location in the context of other modifiable risk factors and 24-h urine analysis results.
Keyphrases
  • drinking water
  • risk factors
  • health risk assessment
  • health risk
  • smoking cessation
  • hiv infected
  • hepatitis c virus
  • urinary tract
  • antiretroviral therapy