Supplement of Caulerpa lentillifera polysaccharide by pre-prandial gavage and free feeding demonstrates differences to prevent obesity and gut microbiota disturbance in mice.
Ying YouHaoran SongLinlin WangZhengqi LiuXiaoming GuoChunqing AiShuang SongBeiwei ZhuPublished in: Journal of the science of food and agriculture (2022)
The findings of this study indicate that CLP could be a potential anti-obesity nutraceutical and that pre-prandial supplement of CLP may be a better intake method to exhibit its hypolipidemic effect. © 2022 Society of Chemical Industry.