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It's About Timing: Contrasting the Metabolic Effects of Early vs. Late Time-Restricted Eating in Humans.

Bernardita SepúlvedaAndrea MarínRaquel BurrowsAlejandro SepúlvedaRodrigo Chamorro
Published in: Current nutrition reports (2024)
Well-controlled studies indicate that both TRE protocols effectively reduce body weight and improve altered glucose metabolism, lipid profile, inflammation, or blood pressure levels. An early-TRE (e-TRE) might have a further positive impact on improving blood glucose, insulin levels, and insulin resistance. However, the studies directly assessing the metabolic consequences of an early- vs. late-TRE have shown dissimilar findings, and more well-controlled clinical trials are needed on the metabolic benefits of these two types of TRE. Evidence suggests that an e-TRE might have enhanced metabolic results, particularly regarding glucose homeostasis. More long-term studies, including larger sample sizes, are needed to assess the metabolic, circadian, and adherence benefits, together with socio-cultural acceptance of both TRE approaches.
Keyphrases
  • blood glucose
  • blood pressure
  • clinical trial
  • body weight
  • glycemic control
  • insulin resistance
  • type diabetes
  • adipose tissue
  • heart rate
  • high fat diet
  • polycystic ovary syndrome
  • hypertensive patients