Food and food-related waste management strategies in hospital food services: A systematic review.
Nathan CookDenise GoodwinJudi PorterJorja CollinsPublished in: Nutrition & dietetics: the journal of the Dietitians Association of Australia (2022)
This review summarises the waste management strategies used by hospitals worldwide that divert food and food-related waste from landfill, their outcomes, and position in the food recovery hierarchy to enable hospital food services to implement appropriate practice and policy changes to decrease their environmental footprint.