Dietary acrylamide and physical performance tests: A cross-sectional analysis.

Nicola VeroneseLigia J DominguezSaverio RagusaLuisa SolimandoLee SmithFrancesco BolzettaStefania MaggiMario Barbagallo

Published in: PloS one (2021)

Higher dietary acrylamide intake was significantly associated with poor physical performance, also after accounting for potential confounders, suggesting a role for this food contaminant as a possible risk factor for sarcopenia.

Keyphrases

physical activity
mental health
human health
skeletal muscle
risk assessment
body mass index
weight gain