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Effects of tail docking and/or teeth clipping on behavior, lesions, and physiological indicators of sows and their piglets.

Ling-Ling FuBo ZhouHui-Zhi LiTing-Ting LiangQing-Po ChuAllan P SchinckelYuan LiFei-Long Xu
Published in: Animal science journal = Nihon chikusan Gakkaiho (2019)
To evaluate effects of tail docking and/or teeth clipping on sows and their piglets, a total of 24 sows and their 302 piglets at 3 days of age were randomly allocated to one of four treatments: teeth clipping and tail docking (TCTD), teeth clipping (TC), tail docking (TD), or intact teeth and tail (Intact). Behavior of piglets and sows, lesions on the body and tail of piglets and sows' teats were inspected. Heart rates of processed piglets were increased (p < .01) during the procedures. Teeth clipping decreased body surface temperature (p < .01) of piglets during and after the procedures but tail docking did not (p > .01). Processed piglets spent more (p < .05) time lying alone and playing/fighting than sham-processed piglets. Tail docked piglets spent less (p < .01) time standing than tail sham-docked piglets. Intact teeth increased (p < .05) the avoidance behaviors of sows. Teeth clipping decreased (p < .05) the lesion scores on the anterior, middle, and posterior teats. Taken together, piglet teeth clipping had more impact on sows and their piglets than tail docking did in the lactation period based on our findings.
Keyphrases
  • molecular dynamics
  • molecular dynamics simulations
  • protein protein
  • heart failure
  • clinical trial
  • small molecule
  • atrial fibrillation
  • human milk