Dietary Whey and Casein Differentially Affect Energy Balance, Gut Hormones, Glucose Metabolism, and Taste Preference in Diet-Induced Obese Rats.

Adel PezeshkiAndrew FahimPrasanth K Chelikani

Published in: The Journal of nutrition (2015)

Together, these data demonstrate that in obese rats, whey, casein, and their combination improve energy balance through differential effects on food intake, taste preference, energy expenditure, glucose tolerance, and gut hormone secretion.

Keyphrases

adipose tissue
weight loss
metabolic syndrome
type diabetes
obese patients
electronic health record
bariatric surgery
big data
data analysis
deep learning