Dietary Sodium and Potassium Patterns in Adults with Food Insecurity in the Context of Hypertension Risk.
Elizabeth A OnughaAnkona BanerjeeHorahenage D VimalajeewaKenneth J NoblezaAngelina M AlbertSusan B RacetteJayna M DavePublished in: medRxiv : the preprint server for health sciences (2024)
Adults with FIS and HTN were more likely to report a lower dietary potassium intake. Increasing access to healthy foods, particularly potassium-rich foods, for individuals facing FIS, may contribute to reducing the HTN prevalence and improving cardiovascular outcomes.