Cranberry fruit epicuticular wax benefits and identification of a wax-associated molecular marker.
Lindsay ErndweinJoseph KawashSara KnowlesNicholi VorsaJames PolashockPublished in: BMC plant biology (2023)
Our results suggest that high cranberry epicuticular wax load may help reduce the effects of heat/light and water stress: two primary contributors to sunscald. Further, the molecular marker identified in this study can be used in marker assisted selection to screen cranberry seedlings for the potential to have high fruit epicuticular wax. This work serves to advance the genetic improvement of cranberry crops in the face of global climate change.