Recombinant laccase rPOXA 1B real-time, accelerated and molecular dynamics stability study.
Leidy D Ardila-LealPedro A Monterey-GutiérrezRaúl A Poutou-PiñalesBalkys E Quevedo-HidalgoJohan Fabian GalindoAura M Pedroza-RodríguezPublished in: BMC biotechnology (2021)
Laccase rPOXA 1B demonstrated experimentally and computationally to be a stable enzyme, with t1/2 of 230.8, 46.2 or 12.6 months, if it is preserved impure without preservatives at temperatures of 240.98 ± 5.38, 277.40 ± 1.32 or 297.53 ± 3.88 K respectively; this study could be of great utility for large scale producers.