Community perspectives on maternal and child health during nutrition and economic transition in sub-Saharan Africa.
Daniella WatsonSarah H KehoeAgnes ErzseAdélaïde CompaoréCornelius DebpuurEngelbert Adamwaba NonterahHermann SorghoShane A NorrisKaren J HofmanWendy LawrenceMarie-Louise NewellKeith M GodfreyKate A WardMary Barkernull nullPublished in: Public health nutrition (2020)
To be acceptable and effective, interventions to improve maternal and child nutrition need to take account of communities' perceptions of their needs and address wider determinants of nutritional status and differences in access to food reflecting the stage of the country's economic transition. Findings suggest that education and knowledge are necessary but not sufficient to support improvements in women's and children's nutritional status.