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Parental food consumption and diet quality and its association with children's food consumption in families at high risk of type 2 diabetes: the Feel4Diabetes-study.

Lubna MahmoodLuis A MorenoPaloma Flores-BarrantesChristina MavrogianniPeter SchwarzKonstantinos MakrilakisStavros LiatisGreet CardonRuben WillemsImre RurikSándorné RadóTsvetalina TankovaVioleta IotovaNatalya UshevaYannis ManiosEsther M Gonzalez-Gilnull null
Published in: Public health nutrition (2022)
The present study suggests an association between parental food consumption and diet quality and children's food intake. More in-depth studies and lifestyle interventions that include both parents and children are therefore recommended for future research.
Keyphrases
  • type diabetes
  • physical activity
  • young adults
  • cardiovascular disease
  • weight loss
  • glycemic control
  • human health
  • quality improvement
  • insulin resistance
  • risk assessment