Prebiotic potencial of juçara berry on changes in gut bacteria and acetate of individuals with obesity.

Giovana JamarAline Boveto SantamarinaBreno Picin CasagrandeDébora EstadellaVeridiana Vera de RossoRoger WagnerMariane Bittencourt FagundesLuciana Pellegrini Pisani

Published in: European journal of nutrition (2020)

Juçara berry may haveprebiotic function, with emphasis on the bifidogenic effect, leading to increased excretion of acetate.

Keyphrases

insulin resistance
metabolic syndrome
weight loss
type diabetes
weight gain
high fat diet induced
physical activity