Food Service Guideline Policies on Local Government-Controlled Properties.
Hatidza ZaganjorKatherine Bishop KendrickStephen OnufrakJulie Ralston AokiLaurie P WhitselJoel KimmonsPublished in: American journal of health promotion : AJHP (2019)
The FSG policies were identified in 5 of the 20 US cities. Policy alignment was high for nutrition and implementation attributes. This analysis suggests that when cities adopt FSG policies, many develop policies that align with key policy attributes. These policies can serve as models for other jurisdictions to create healthier food access through FSGs.