MACRONUTRIENTS OF MOTHERS' MILK OF VERY LOW BIRTH WEIGHT INFANTS: ANALYSIS ACCORDING TO GESTATIONAL AGE AND MATERNAL VARIABLES.

Maria Elisabeth Lopes Moreira Sabrina Lopes Lucena Patrícia Sffeir Coelho de Magalhães Adriana Duarte Rocha Ana Carolina Carioca da Costa Fernanda Valente Mendes Soares

Published in: Revista paulista de pediatria : orgao oficial da Sociedade de Pediatria de Sao Paulo (2020)

There was a significant decrease in the levels of protein during the first eight weeks after birth. CA may be an important factor in the composition of human milk.

Keyphrases

gestational age
low birth weight
preterm birth
human milk
birth weight
preterm infants
amino acid
binding protein
pregnancy outcomes
physical activity
pregnant women
body mass index
weight gain