Consumption of differently processed milk products and the risk of asthma in children.
Katariina KoivusaariEssi J PeltonenSari NiinistöSuvi AhonenMari ÅkerlundTuuli E KorhonenJorma ToppariJorma IlonenMinna KailaOlli H LaitinenTapani AlatossavaRiitta VeijolaSuvi M VirtanenPublished in: Pediatric allergy and immunology : official publication of the European Society of Pediatric Allergy and Immunology (2021)
High consumption of infant formula and other strongly heat-treated milk products may be associated with the development of asthma.