Analysis of outcomes of emergency general and gastrointestinal surgery during the COVID-19 pandemic.
Javier OsorioZ MadrazoS VidelaB SainzA Rodríguez-GonzálezA CamposM SantamaríaA PelegrinaC González-SerranoA AldeanoA SarriugarteC J Gómez-DíazD Ruiz-LunaA García-Ruiz-de-GordejuelaC Gómez-GavaraM Gil-BarrionuevoM VilaA ClavellB CampilloL MillánC OlonaS Sánchez-CorderoR MedranoC A López-ArévaloN Pérez-RomeroE ArtigauM CalleV EchenagusiaA OteroC TebeN PallaresSebastiano Biondonull nullPublished in: The British journal of surgery (2021)
Patients with COVID-19 infection undergoing emergency general and gastrointestinal surgery had worse postoperative outcomes than contemporary patients without COVID-19. COVID-19-negative patients operated on during the COVID-19 pandemic had a likelihood of greater failure-to-rescue than prepandemic controls.
Keyphrases
- end stage renal disease
- coronavirus disease
- ejection fraction
- sars cov
- newly diagnosed
- minimally invasive
- emergency department
- public health
- healthcare
- prognostic factors
- peritoneal dialysis
- coronary artery bypass
- coronary artery disease
- metabolic syndrome
- patients undergoing
- atrial fibrillation
- adipose tissue
- weight loss
- glycemic control