Beneficial Effect of Mildly Pasteurized Whey Protein on Intestinal Integrity and Innate Defense in Preterm and Near-Term Piglets.

Marit NavisVanesa MuncanPer Torp SangildLine Møller WillumsenPim J KoelinkManon E WildenbergEvan AbrahamseThomas Thymann Ruurd M van ElburgIngrid B Renes

Published in: Nutrients (2020)

Compared to extensively heated WPC, a formula based on mildly pasteurized WPC limits gut inflammation and stimulates gut maturation in preterm and near-term piglets and might therefore also be beneficial for preterm and (near) term infants.

Keyphrases

low birth weight
human milk
preterm infants
gestational age
preterm birth
immune response
multidrug resistant