Application of palladium-modified zeolite for prolonging post-harvest shelf life of banana.
Jing-Hua TzengChih-Huang WengJenn-Wen HuangChing-Chang ShieshYu-Hao LinYao-Tung LinPublished in: Journal of the science of food and agriculture (2019)
Pd/zeolite could delay the ripening of banana and improve its firmness and the peel color significantly. Findings indicated that the as-prepared Pd/zeolite is an effective adsorbent/catalyst with high potential for practical application in ethylene removal, especially for the post-harvest period. © 2019 Society of Chemical Industry.