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The Relationship between Mortality from Cardiovascular Diseases and Total Drinking Water Hardness: Systematic Review with Meta-Analysis.

Aleksandra Bykowska-DerdaMarcin SpychalaMagdalena Człapka-MatyasikMariusz SojkaJerzy BykowskiMariusz Ptak
Published in: Foods (Basel, Switzerland) (2023)
This systematic literature review shows that total water hardness could affect CVD prevention and mortality. Due to the many confounding factors in the studies, more research is needed.
Keyphrases
  • drinking water
  • cardiovascular events
  • cardiovascular disease
  • health risk
  • health risk assessment
  • risk factors
  • case report
  • metabolic syndrome
  • cardiovascular risk factors