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Safety and Feasibility Evaluation of Step Count Informed Meal Boluses in Type 1 Diabetes: A Pilot Study.

Basak OzaslanSue A BrownJennifer PinnataCharlotte L BarnettKelly CarrChristian A WakemanMary Clancy-OliveriMarc D Breton
Published in: Journal of diabetes science and technology (2021)
Use of step count to adjust mealtime insulin following a walking bout has proved to be safe and feasible in a cohort of 15 T1D subjects. Physical activity-informed insulin dosing of meals eaten soon after a walking bout has a potential of mitigating physical activity related glucose reduction in the early postprandial phase.
Keyphrases
  • type diabetes
  • physical activity
  • glycemic control
  • blood glucose
  • body mass index
  • peripheral blood
  • lower limb
  • cardiovascular disease
  • sleep quality
  • metabolic syndrome
  • adipose tissue
  • depressive symptoms
  • weight loss