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School Nutrition Environment and Services: Policies and Practices That Promote Healthy Eating Among K-12 Students.

Caitlin MerloBrianna L SmarshXiangxue Xiao
Published in: The Journal of school health (2023)
Despite demonstrated improvements to school meal programs and competitive foods, more work is needed to change the selection and consumption of healthier options among K-12 students. Schools can use multiple interventions to improve the school nutrition environment and services and help students adopt food and beverage choices that support health.
Keyphrases
  • high school
  • physical activity
  • healthcare
  • mental health
  • public health
  • primary care
  • human health
  • health information
  • weight loss
  • risk assessment
  • climate change
  • affordable care act