Effect of coffee thermocycling on the surface roughness and stainability of denture base materials with different chemical compositions manufactured with additive and subtractive technologies.
Gülce ÇakmakFranziska Alexandra WeberMustafa Borga DonmezÇiğdem KahveciMartin SchimmelBurak YilmazPublished in: Journal of esthetic and restorative dentistry : official publication of the American Academy of Esthetic Dentistry ... [et al.] (2023)
Tested denture base materials may have similar surface stability after coffee thermocycling. However, subtractively manufactured denture base materials may have improved color stability when subjected to long-term coffee consumption.
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