Association between the age of solid food introduction and eczema: A systematic review and a meta-analysis.
Nilakshi T WaidyatillakeShyamali Chandrika DharmageKatrina J AllenGayan BowatteRobert J BoyleJohn A BurgessJennifer J KoplinVanessa Garcia-LarsenAdrian John LoweCaroline Jane LodgePublished in: Clinical and experimental allergy : journal of the British Society for Allergy and Clinical Immunology (2018)
The available evidence is currently insufficient to determine whether the timing of introduction of any solid food influences the risk of eczema.
Keyphrases