Inhibition of Photoaging by Anthocyanin Metabolites Derived from Rose Petal Extract.
Woo-Jin SimEunjung LeeGakyung LeeWonchul LimTae-Gyu LimPublished in: Molecular nutrition & food research (2024)
Anthocyanins in RPE are metabolized to PCA in the body and circulated through the bloodstream to exhibit anti-aging effects on the skin.