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Changes in Dietary Intake of Methionine, Folate/Folic Acid and Vitamin B12 and Survival in Postmenopausal Women with Breast Cancer: A Prospective Cohort Study.

Yangbo SunJay H FowkeXiaoyu LiangKhyobeni MozhuiSaunak SenWei BaoBuyun LiuLinda G SnetselaarRobert B WallaceAladdin H ShadyabNazmus SaquibTing-Yuan David ChengKaren C Johnson
Published in: Nutrients (2022)
Among breast cancer survivors, decreased methionine intake after breast cancer diagnosis was associated with lower risk of all-cause and breast cancer mortality.
Keyphrases
  • breast cancer risk
  • bone mineral density
  • type diabetes
  • coronary artery disease
  • physical activity
  • body mass index
  • free survival
  • body composition
  • weight loss