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Relationship between dietary patterns and COPD: a systematic review and meta-analysis.

Michael K ParvizianManreet DhaliwalJeremy LiImran SatiaOm Prakash Kurmi
Published in: ERJ open research (2020)
Our results suggests that healthy dietary patterns are associated with a lower prevalence of COPD, while unhealthy dietary patterns are not. More studies, particularly adequately powered longitudinal studies, are needed to further elucidate the effects of healthy and unhealthy dietary patterns on risk of COPD.
Keyphrases
  • chronic obstructive pulmonary disease
  • lung function
  • case control
  • risk factors
  • cystic fibrosis
  • air pollution