Mediating effects of metabolic factors on the association between fruit or vegetable intake and cardiovascular disease: the Korean National Health and Nutrition Examination Survey.
Hye Ah LeeDohee LimKyungwon OhEun-Jung KimHyesook ParkPublished in: BMJ open (2018)
Our results indicate that controlling SBP may lessen the CVD risk, and a diet rich in fruits can regulate SBP which, in turn, reduces CVD risk.