Dietary rutin improves breast meat quality in heat-stressed broilers and protects mitochondria from oxidative attack via the AMPK/ PINK1-Parkin pathway.

Dietary rutin attenuated the heat stress-induced declined meat quality and antioxidant capacity of broilers, which may be related to the inhibition of the AMPK/PINK1-Parkin signaling pathway to attenuate mitochondrial damage. This article is protected by copyright. All rights reserved.