Association between consumption of non-nutritive sweeteners and gestational diabetes mellitus in Chilean pregnant women: A secondary data analysis of the CHiMINCs-II cohort.
Paola CamposNatalia RebolledoSamuel DuránMarcela FloresMarcela ReyesMaría Luisa GarmendiaPublished in: Nutrition (Burbank, Los Angeles County, Calif.) (2024)
The consumption of NNS, particularly sucralose, is associated with an increased risk of GDM in pregnant women. Further studies are essential to validate these results in other contexts and to guide future recommendations for healthier dietary practices among pregnant populations.