Developing a model for prevention of malnutrition among children under 5 years old.
Mohammad MohseniAidin AryankhesalPublished in: BMC health services research (2020)
In order to prevent malnutrition, the causing factors should be identified and resolved. The adopted policies should be, more seriously, based on the presence of key stakeholders and actors. Most of the existing nutritional problems among children are because of inappropriate consumerism culture and habits in families and its transfer to children.
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