Global nutrition 1990-2015: A shrinking hungry, and expanding fat world.
Wen PengElliot M BerryPublished in: PloS one (2018)
These trends are the result of the reciprocal changes between decreased under-nutrition and increased over-nutrition, which has become a major cause of malnutrition worldwide. We suggest, therefore, that future Sustainable Development Goals should include alongside "zero hunger"-"reduce obesity".