A healthy dietary pattern with a low inflammatory potential reduces the risk of gestational diabetes mellitus.
Lotta PajunenLiisa KorkaloElla KoivuniemiNoora HouttuOuti PellonperäKati MokkalaNitin ShivappaJames R HébertTero VahlbergKristiina TerttiKirsi LaitinenPublished in: European journal of nutrition (2021)
ClinicalTrials.gov Identifier: NCT01922791, August 14, 2013.