COVID-19 Infection-Related Weight Loss Decreases Eating/Swallowing Function in Schizophrenic Patients.
Takeshi KikutaniYoko IchikawaEri KitazumeArato MizukoshiTakashi ToharaNoriaki TakahashiFumiyo TamuraManami MatsutaniJunko OnishiEiichiro MakinoPublished in: Nutrients (2021)
Preventing malnutrition during treatment for COVID-19 infection is important for improving post-infection life prognosis and maintaining quality of life (QOL).