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Anemia and iron metabolism disorders after single anastomosis sleeve ileal (SASI) bypass. Is it a real problem?

Joanna ŻurkowskaArtur BindaAgnieszka GonciarskaPaweł JaworskiEmilia KudlickaKrzysztof BarskiKarolina WawierniaPiotr JankowskiMichał WąsowskiAlina Ewa KuryłowiczWiesław Tarnowski
Published in: Langenbeck's archives of surgery (2024)
SASI bypass is an effective bariatric procedure in weight loss outcomes. However, there may be an increased risk of anemia and iron metabolism disruptions associated with this procedure. The common limb length (250 vs. 300 cm) did not significantly impact hemoglobin, iron, TIBC, ferritin levels, or anemia incidence among patients undergoing SASI bypass. The decrease in postoperative ferritin levels signifies a depletion in tissue iron reserves, thereby emphasizing the necessity for surveillance of iron homeostasis parameters following SASI bypass.
Keyphrases
  • iron deficiency
  • patients undergoing
  • weight loss
  • bariatric surgery
  • chronic kidney disease
  • public health
  • risk factors
  • type diabetes
  • gastric bypass
  • skeletal muscle
  • glycemic control