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Magnesium-Rich Diet Score is Inversely Associated with Incident Cardiovascular Disease: The Atherosclerosis in Communities (ARIC) Study.

Katherine L CoppLyn M SteffenSo-Yun YiPamela L LutseyCasey M RebholzMary R Rooney
Published in: European journal of preventive cardiology (2024)
Consuming a diet including Mg-rich foods, such as whole grains, nuts, vegetables, fruits, legumes, coffee and tea, is associated with lower risk of CVD and CHD, but not ischemic stroke.
Keyphrases
  • cardiovascular disease
  • physical activity
  • weight loss
  • cardiovascular events
  • cardiovascular risk factors
  • heavy metals
  • health risk assessment