Delphinidins from Maqui Berry (Aristotelia chilensis) ameliorate the subcellular organelle damage induced by blue light exposure in murine photoreceptor-derived cells.
Kanta YamazakiKodai IshidaWataru OtsuAomi MuramatsuShinsuke NakamuraWakana YamadaHideshi TsusakiHiroshi ShimodaHideaki HaraMasamitsu ShimazawaPublished in: BMC complementary medicine and therapies (2024)
Maqui berry may be a useful protective agent for photoreceptors against the oxidative damage induced by exposure to blue light.