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Postprandial Glucose Control With Different Hybrid Closed-Loop Systems According to Type of Meal in Adults With Type 1 Diabetes.

Giuseppe ScidàAlessandra CorradoJumana AbuqwiderRoberta LupoliCarmen RainoneGiuseppe Della PepaMaria MasulliGiovanni AnnuzziLutgarda Bozzetto
Published in: Journal of diabetes science and technology (2024)
Independent of different proportions of dietary carbohydrates, fat, and protein, postprandial glucose response was similar in users of different HCLs, although obtained through different automatic insulin delivery patterns.
Keyphrases
  • blood glucose
  • glycemic control
  • type diabetes
  • adipose tissue
  • deep learning
  • machine learning
  • protein protein
  • binding protein
  • weight loss
  • small molecule
  • skeletal muscle